Cat's Gourmet Kitchen: 齋腸&蝦腸

Wednesday, 23 May 2012

唔好睇佢樣衰衰,又冇汁咁
一捲完即刻食嗰吓
O.M.G.
又熱又滑又軟
估唔到原來腸粉好易整, 不過就好哂時間, 整一條幾分鐘, 食就半分鐘
等我weekend再整過, 下次要加埋甜醬同麻醬先得

MuiMuimui23 May 2012 at 21:27
我都好鐘意食腸粉﹐但有次係香港我點齋腸粉﹐佢真係塞左D齋係條粉腸度呀~
[版主回覆05/23/2012 19:39:05]咁攪笑?? 我鍾意上街市食,加碗白粥同炒麵就perfect
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TnP24 May 2012 at 06:43
我都鍾意食腸粉
[版主回覆05/24/2012 09:20:19]人在異鄉就特別想食
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